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Crunchy Carrots Pancakes Recipe

Crunchy Carrots Pancakes Recipe

Looking for a healthy breakfast recipe that your kids will love to eat without any complains? Try this super-delicious Crunchy Carrot Pancake recipe, which is made with grated carrots, eggs, wholemeal flour, bread crumbs with a hint of garlic. This is an easy-to-make pancake recipe that you can prepare for your family and friends in just 30-minutes. Try this easy recipe and enjoy with your loved ones!

  • Step 1

    To prepare this delicious pancake recipe, wash the carrots under running water and peel them. Once peeled, grate them in a large bowl.

  • Step 2

    In another bowl, crack open the eggs and beat them well using an electric beater. In the same bowl, add the grated carrots, wholemeal flour and bread crumbs, and whisk well all the ingredients to make a fine and smooth batter. Add salt and black pepper powder as per your taste in the batter.

  • Step 3

    Put a frying pan on medium flame and heat some oil in it. Take some spoonfuls of the batter and carefully place on the frying pan. Tilt the frying pan a little to spread it well. Fry the pancake from both sides until golden brown in colour. Repeat with the remaining batter. Once done, enjoy these pancakes in breakfast or brunch as you like.

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